The Narragansett Indians are a Native American tribe indigenous to the region now known as Rhode Island. Their history stretches back thousands of years, rooted in the lands they inhabited long before the arrival of European settlers.Throughout the centuries, the Narragansetts persevered, adapting to changing circumstances while striving to maintain their cultural identity and sovereignty. Learn more about the Narragansett people here!
One aspect of their cultural identity is traditional food. Succotash, for one, is a traditional dish particularly associated with the Narragansett tribe. The word “succotash” is derived from the Narragansett language, specifically from the word “msíckquatash,” which means “boiled whole kernels of corn.” The dish consists of corn, lima beans, tomatoes, peppers, and squash. Traditional recipes incorporate ingredients like onions, herbs, and sometimes meat or fish, depending on availability and personal preference. Check out a recipe for succotash here!
Today, Narragansett succotash is celebrated as a symbol of Native American heritage and culinary tradition. It can be found on the menus of restaurants throughout Rhode Island and beyond, serving as a delicious reminder of the rich cultural heritage of the Narragansett people. The Narragansett Indian Tribe continues to work towards preserving its heritage while contributing to the diverse tapestry of Rhode Island and the broader United States. |